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CIRE Fall 2021 Issue
For 50 years, CCIM Institute has been a leader in CRE education.
The industry is evolving. Are you?
Amid high fuel and energy costs, rising interest rates, and wages that aren't keeping pace, consumers' disposable incomes are waning and the restaurant industry is suffering because of it. "Dining out frequency has long been considered a leading economic indicator,
Fast casual restaurants are the industry’s fastest growing sector. These restaurants serve meals between $7 and $10 in price, and made to order in five to eight minutes. Customers make menu selections at a counter and food is brought to
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